AUTHENTIC ITALIAN CUISINE
The Genesis of Little Italy began in a different time and a different land during the era of Josie’s Restaurant in a Naples, Italy neighborhood. Gary and his siblings were little more than children, but already struggling with dishes and pans. More than a family, they were united by a common bond; not just by lineage but the same passion for the kitchen the customers and the dining experience.
What we have now created is a culinary experience that is both beautiful and inviting to new customers (and soon to be regulars) of Little Italy’s. You will find a real family – where values, like our food. The dream of this special project has finally materialized. Chef Gary, Luigi and Mario Recupido are proud to introduce you to Little Italy !
CHI MANGIA BENE, VIVE BENE!